How do you cook Pork Tripe and Chicken Soup?

Total Time:2 hours Difficulty:Beginner Servings:4 servings Views:0
Pork Tripe and Chicken Soup is a classic Cantonese dish from Guangdong. The soup is rich and flavorful, and both the chicken and pork tripe are tender and juicy. It is beloved for its nourishing qualities and satisfying taste. Tip: Soak the pork tripe in cold water for about 20 minutes to remove impurities. Then rub it with coarse salt and flour to clean thoroughly.
Pork Tripe and Chicken Soup

Ingredients

  • Pork Tripe150g
  • Chicken500g
  • Ginger Slices5g
  • Water1000ml
  • Cooking Wine18ml
  • White Pepper Powder5g
  • Salt3g
  • Chicken Bouillon Powder5g
  • Whole White Peppercorns6g

Instructions

  1. Pork Tripe and Chicken Soup
    Steps 1
    Purchase all the ingredients as shown in the picture.
  2. Pork Tripe and Chicken Soup
    Steps 2
    Chop the cleaned chicken into pieces and marinate with a little salt for about 20 minutes. Blanch the pork tripe in boiling water, rinse, and slice.
  3. Pork Tripe and Chicken Soup
    Steps 3
    Stuff all the prepared ingredients inside the pork tripe. Use whole white peppercorns (crush half for a stronger flavor), adjusting the amount to your taste. Place the pork tripe in a clay pot, add water, bring to a boil over high heat, then simmer on low for 2 hours.
  4. Pork Tripe and Chicken Soup
    Steps 4
    Remove the cooked pork tripe, slice into strips, then return to the pot and simmer for another 10 minutes. Season with salt to taste and serve.

Comments (3)

  • Avatar
    Ashley Martin
    I tried this dish for the first time and it truly was a delightful surprise. The flavors were perfectly balanced and each bite felt like a treat. I especially loved the seasoning, which added just the right kick. Honestly, I didn’t expect much, but this meal turned out to be fantastic. The portion size was generous and the ingredients were super fresh. I could really taste the effort put into preparing this food. I’ve recommended this to several friends already! The flavors lingered on my palate and I found myself craving more after I finished. Definitely worth the price.
  • Avatar
    Nancy James
    If you’re a fan of hearty meals, this is a must-try. I loved the crispy edges on the main course and the subtle hint of herbs. Everything felt just like home-cooked. I’ve recommended this to several friends already! The flavors lingered on my palate and I found myself craving more after I finished. Definitely worth the price. I tried this dish for the first time and it absolutely blew me away. The flavors were perfectly balanced and each bite felt like a treat. I especially loved the seasoning, which added just the right kick.
  • Avatar
    Michael Adams
    Honestly, I didn’t expect much, but this meal turned out to be fantastic. The portion size was generous and the ingredients were super fresh. I could really taste the effort put into preparing this food. This was comfort food at its best. Each ingredient tasted fresh and high quality. The chef clearly knows how to balance flavors. It left me feeling satisfied and wanting to come back. This was soul-warming food at its best. Each ingredient tasted fresh and high quality. The chef clearly knows how to balance flavors. It left me feeling satisfied and wanting to come back.

Good Comments